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    • Location: HOME» Scientists» Research Groups» Center for Crop Genetics and Breeding

    Junming Sun

    Date：2019-04-18Author：Source：

    Junming Sun
    Head of the Research Group of Soybean Breeding for High Yield and Quality Traits
    Center for Crop Genetics and Breeding
    Institute of Crop Sciences
    No.12 Zhongguancun South Street
    Beijing, 100081, China
    Tel:86-10-82105805
    Fax:86-10-82105805
    Email:sunjunming@caas.cn

    Educations

    • 2003-2005, PhD in Biochemistry and Molecular Biology, China Agriculture University, Beijing, China
    • 1994-1997, MS in Crop Genetics and Breeding, Chinese Academy of Agricultural Sciences, Beijing, China
    • 1990-1994, BS in Fruit Tree, Laiyang Agriculture College, Laiyang, China

    Working Experience

    • 2016.12-now, Deputy director, Centre for Crop Genetics and Breeding, Institute of Crop Sciences, CAAS
    • 2011.01-Now, Professor, Institute of Crop Sciences, CAAS
    • 2001.01-2010.12, Associate Professor, Institute of Crop Sciences, CAAS
    • 2005.07-08, Visiting Scholar, Department of Crop and Food Science, National Agricultural Research Center for Kyushu Okinawa Region, Kyushu, Japan
    • 2002.09-2003.09, Visiting Scholar, Institute of Plant Genetics, Polish Academy of Sciences, Poland
    • 1999.08-09, Visiting Scholar, Illinois State University at Urbana-Champion, USA
    • 1998.12-2000.12, assistant Professor, Institute of Crop Breeding and Cultivation, CAAS

    Research Interests

    • Soybean Genetics and Breeding
    • Soybean Molecular Breeding
    • New Genes Discovering Using Genome-Wide Association Study and Map-Based Cloning in Soybean.

    Academic Qualifications

    • Deputy Director, Center for Crop Genetics and Breeding
    • Director, Beijing National Soybean Improvement Sub-center
    • Director, Soybean Special Committee, China Rural Special Technology Association

    Selected Publications (*corresponding authors)

    Pei R, Zhang J, Tian L, Zhang S, Han F, Yan S, Wang L, Li B*, Sun J*. 2018. Identification of novel QTL associated with soybean isoflavone content. Crop J. 6: 244-252.
    Li, B., Fan, S., Yu, F, Chen Y, Zhang S, Han F, Yan S, Wang L, Sun J*.2017. High-resolution mapping of QTL for fatty acid composition in soybean using specific-locus amplified fragment sequencing. Theor. App. Genet. 130(7), 1467-1479.
    Ma L, Li B, Han F, Yan S, Wang L, Sun J*. 2015. Evaluation of the chemical quality traits of soybean seeds, as related to sensory attributes of soymilk. Food Chem. 73: 694-701.
    Fan S, Li B, Yu F, Han F, Yan S, Wang L, Sun J*.2015. Analysis of additive and epistatic quantitative trait loci (QTLs) underlying fatty acid components in soybean seeds across multiple environments, Euphytica, 206:689-700.
    Li B, Tian L, Zhang J, Huang L, Han F, Yan S, Wang L, Zheng H*, Sun J*. 2014. Construction of a high-density genetic map based on large-scale markers developed by specific length amplified fragment sequencing (SLAF-seq) and its application to QTL analysis for isoflavone content in Glycine max. BMC Genom. 15:1086.
    Zhang J, Ge Y, Han F, Li B, Yan S, Sun J*,Wang L. 2014. Isoflavone content of soybean cultivars from maturity group 0 to VI grown in northern and southern China. J. Am. Oil Chem. Soc. 91:1019-1028.

    Members of Research Group

     

     

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    Address：No.12 Zhongguancun South St.,Haidian
    District, Beijing, P.R.China 100081
    Tel： +86-10-82105813
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